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Breakfast Pizza


Prep: 30 min

Cook: 45 min

Ready In: 1hr 15 min

Breakfast Pizza Breakfast Pizza

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  • Serves: 4

    Prep time: 10 mins

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  • Ingredients

    • 4 each Mission® Gluten Free Tortilla

    • ¼ cup Herbed cream cheese

    • ½ cup Chicken sausage, cooked, crumbled

    • ½ cup Egg whites, scrambled

    • ¾ cup Monterey-jack cheese, shredded

    • ¼ cup Green onions, sliced

    • 2 tbsp. Cilantro, fresh, chopped

    • As needed Salt and pepper

  • Instructions

    • Pre-heat a conventional oven to 400°F. Place a cookie sheet upside down in the oven on a rack.

    • On each tortilla, spread 1 tbsp. herb cream cheese. Top each tortilla with 2 tbsp. chicken sausage, 2 tbsp. egg whites, 3 tbsp. shredded cheese, and 1 tbsp. green onion.

    • Carefully place the pizzas on the hot cookie sheet in the oven. Bake for 12-15 minutes or until the tortilla is crisp and the cheese is melted.

    • To serve: cut each tortilla into fourths and sprinkle with cilantro. Serve.

  • Click to see Nutritional Information